When it opened in 2014, Salt & Grinder used to be a part of an early wave of upscale sandwich stores that helped to bring in a brand new roughly deli scene in Denver. The New Jersey-style deli used to be created by way of longtime Denver restaurateur and chef Frank Bonanno, who used to be recognized on the time extra for his high quality eating eating places, like Mizuna, Osteria Marco and now-closed Bones.
However on Sunday, the Bonanno Ideas eating place staff introduced on social media that the decade-old lunch counter at 3609 W. thirty second Ave. within the Highland Sq. house had closed.
“Thanks for a decade of serious Jersey sandwiches. It’s been an honor. I were given to carry a style of my formative years to my group. How nice is that?” the put up reads. “I’m able for a distinct journey now. Aren’t you? As a result of I’ve one thing scrumptious deliberate for November. Keep hungry. Keep thirsty. See you right here. Love Frank.”
In an interview with The Denver Publish, Bonanno mentioned it used to be time to transport from the sandwich eating place and to redesign the gap. The brand new thought is “one thing I’ve been noodling on for a few years. I believe it’s one thing that can have compatibility the group.”
Bonanno didn’t wish to supply extra main points till he has solidified his plan, however he hopes to reopen with a brand new title in early November.
Bonanno Ideas has passed through important adjustments prior to now two years. It closed Inexperienced Russell and Russell’s Smokehouse, each in Larimer Sq., in 2022 after 12 years because of development in Larimer Sq.; it offered the five-year-old downtown Denver meals corridor Milk Marketplace in 2023; and it took over after which relinquished control of the El Rancho eating place in Evergreen in 2024.
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